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+1 514 443 6882

info@mayfus.ca

+1 514 443 6882

info@mayfus.ca

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Home Shop Cheese-Tek Thermophilic lactic cultures ST
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ST

COMPOSITION

Streptococcus salivarius subsp. thermophilus

APPLICATION

Varieties of very fresh cheeses: Stracchino, Squacverone, Casatella
Categories: Cheese-Tek, Thermophilic lactic cultures
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Description

COMPOSITION

Streptococcus salivarius subsp. thermophilus

UTILISATION POUR

Variétés de fromages très frais: Stracchino, Squacverone, Casatella
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  • Mascouche, QC J7K 3R8
    Canada
  • +1 514 443 6882
  • info@mayfus.ca

  • WELCOME
  • ABOUT US
  • OUR PRODUCTS
  • TECHNICAL SUPPORT
  • CERTIFICATIONS AND MARKETING
  • WELCOME
  • ABOUT US
  • OUR PRODUCTS
  • TECHNICAL SUPPORT
  • CERTIFICATIONS AND MARKETING
  • Contact US
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