Yoghurt-Tek freeze-dried lactic cultures are ideal for the production of all types of yogurts and fermented milks and thus allow uniform and controlled milk production in terms of Viscosity, Acidity and Aroma.
Yoghurt-Tek freeze-dried lactic cultures are ideal for the production of all types of yogurts and fermented milks and thus allow uniform and controlled milk production in terms of Viscosity, Acidity and Aroma.
